Thursday, September 22, 2016

Fun Dental  Pumpkins

Fall is upon us. I absolutely enjoy early fall weather with the mild temperatures, and the beautiful colors that transform our trees into living works of art. It is also the season of pumpkins!

Here are some really cool pumpkins with a dental spin to them.

I thought this was a fun way to highlight flossing!



That is one interesting dentition




Happy Jack



Oral Hygiene pumpkin


Great Brace Face!

Happy Smily Brace Face




Happy Autumn months!
Tooth Sensitivity




Sensitive teeth can affect your day to day  lifestyle. Just being able to enjoy your favorite desert to simply brushing your teeth can become extremely painful. While sensitive teeth are usually as a result of a cavity, there are many other reasons why teeth can become sensitive.

Usually a sensitive tooth is the body's signal to alert you that something is wrong with the tooth. Sometimes the reasons for a tooth being sensitive is minor and other times it might require a trip to the dentist.

Common things that could cause sensitivity include

Sore Gums.


  1. Food impaction: This could be a result of food impaction, or food stuck between teeth, which could cause the gums to get irritated. Simply flossing and getting rid of food debris could improve symptoms
  2. Gum inflammation: Excessive plaque could lead to red irritated gums, which bleed easily. Improving oral hygiene habits could improve symptoms
  3. Periodontal disease: Continuous proliferation of plaque bacterial and tarter left on teeth could lead to further breakdown of gum tissue and surrounding bone  leading to loose teeth and progressive gum infections. Periodontal disease requires continuing care by a dentist.


Painful teeth

  1. Recession or root exposure. it is common to have root sensitivy due to lack of enamel on the root surfaces. Enamel serves as a natural insulator
  2. Discoloured tooth: Could be that tooth has a cavity, or has an infected pulp
  3. Fractured tooth: This usually is noted by pain on chewing. 
  4. High dental filling or restoration. It is important to have these restorations adjusted to alleviate symptoms
  5. Worn down teeth, exposing dentin which is more porous than enamel.: This could be due to mechanical means, i.e brushing too hard and grinding of teeth or chemical means which include excessive consumption of acidic food or regurgitation.
It is important to visit the  dentist as early as possible to address issues with tooth sensitivity.


Tuesday, June 14, 2016



ANCHOR FAMILY DENTISTRY NEWS LETTER
www.anchorfamilydentistry.com
JUNE 2016




Tips for Choosing the Correct Toothpaste

 
When it comes to choosing toothpaste, it is easy to become overwhelmed by all of your options on the market. There are dozens of different types on shelves that claim to whiten your teeth, decrease tooth sensitivity, prevent cavities, protect against tartar, and/or all of the above. Toothpaste in its entirety doesn’t just polish teeth; it also removes the bacteria that cause dental plaque and bad breath. It’s important when shopping for toothpaste to select a brand that is approved by the American Dental Association. Since there is no generic toothpaste for all ages and mouths, it helps to acquire some tips so you select the one that will meet your individual needs. 

Types of Toothpaste

  • Anti-cavity: This type of toothpaste contains fluoride. Fluoride plays an active role in preventing decay, and it actively strengthens tooth enamel.
  • Anti-gingivitis: If you spit blood in the sink, this is an early sign of gingivitis, a mild form of gum disease. Anti-gingivitis toothpaste helps reduce oral bacteria and can be very effective at stopping gingivitis in its tracks.
  • Desensitizing: If you’ve ever bit into an ice cream cone and felt a sharp pain in your tooth’s nerve, this type of toothpaste will provide relief by blocking the tooth’s pain signal to the nerve.
  • Tartar-control: This toothpaste does exact what it says, however, the best way to remove tartar is by scheduling a professional dental cleaning with one of our doctors.
  • Whitening: This toothpaste contains chemicals that are able to help maintain the natural color of your teeth.


The list doesn’t even end there. There are toothpaste types for children that are non-toxic and great for those who are new to brushing and may swallow the toothpaste while cleaning their teeth. Additionally, there are toothpaste types for smokers, maintaining gum health, fresh breath, and even organic toothpaste.



How Do I Know Which One Is Right For Me?

Today there is toothpaste to meet the oral needs of everyone, but while all of the products on the shelf might seem the same, with a little help from your dentist you can determine which is right for you. It is important to schedule dental checkups and professional cleanings twice a year to prevent tooth sensitivity, gum disease, tartar buildup, and tooth decay.

Wednesday, July 17, 2013

The Anti-Cavity Diet


The Anti-Cavity Diet

An Article from Discovery Health



There is no perfect diet that will keep your teeth from all harm, but what you eat can have an effect on the health of your teeth and gums. Eating right has benefits on two fronts: By supplying your body with the right nutrients, a healthful diet strengthens your teeth from the inside; and by limiting the foods that promote bacterial growth, it protects your teeth from outside invaders.  Building strong teeth
Teeth are essentially a kind of bone. They are harder and more durable because they are on the outside, but the same nutrients that promote a strong skeleton promote strong teeth
.
Calcium.
The primary component of strong bone tissue is the mineral calcium. It gives the skeleton structure and hardness. It may seem that teeth, once they are fully grown, don't need any more calcium. Indeed, the most important time to ensure a proper amount of calcium in the diet is when teeth and bones are forming, but even after they are fully grown, teeth and bones still need to have an adequate supply. The body constantly takes calcium from bones and teeth and replaces it with new supplies. You should make sure that your body has plenty on hand.
Getting enough calcium in the diet can seem difficult for those who don't want to get too much fat. Good sources of calcium without too much fat are nonfat and low-fat milk, low-fat and nonfat yogurt, some dark-green leafy vegetables, and calcium-fortified orange juice.

Vitamin D.
Vitamin D works hand in hand with calcium. It doesn't add to the hardness of bones and teeth in itself, but it promotes the deposition of calcium in the skeleton. Without it, it wouldn't matter how much calcium your body had available, because the calcium would not be absorbed into bone tissue.
Vitamin D is added to almost all commercial milk, and many other foods are now fortified with it. Your body has the ability to make its own vitamin D also. The vitamin is produced in the skin when your skin is exposed to the sun's ultraviolet radiation. It takes just 15 minutes a day of direct sun exposure on the skin to get the vitamin D your body needs.

Vitamin C.
Almost every ailment has been said to be "cured" by vitamin C, but here there is a real connection -- connective tissue. Vitamin C is vital to the health of connective tissue such as your gums. In fact, one of the first symptoms of vitamin C deficiency, or scurvy, is weak, sore gums that bleed easily. Vitamin C can be found in citrus fruits and some vegetables such as broccoli and brussels sprouts.

Fluoride.
The one nutrient that affects the health of your teeth the most is also one of the most controversial. The mineral fluoride has been proved to make teeth harder and more resistant to decay. Study after study has shown that people living in areas where fluoride is added to the water have fewer cavities than those who do not. Although many of us do get our fluoride from fluoridated drinking water, some don't have that option in their communities. Ask your doctor or dentist if you are concerned. 

Problem Foods

Because plaque formation is the start of virtually all types of dental disease, and plaque bacteria feed on leftover sugars, it stands to reason that cutting down on sugar -- in all of its forms -- will help prevent cavities. Easier said than done.
Sugar is one of the most insidious ingredients in the modern diet. If you look at almost any prepared food's ingredients, somewhere in that list will be sucrose or one of its close relatives (such as glucose, maltose, lactose, fructose, galactose, dextrose, corn syrup, molasses, brown sugar, raw sugar, and so on). Even honey, no matter how unrefined, contains simple sugars that serve as a banquet meal for plaque bacteria. The same goes for fructose (naturally occurring fruit sugar).
Complex carbohydrates can also provide food for bacteria in your mouth. In fact, some researchers suggest that starchy foods may be even more detrimental to your teeth than simple sugars. Starches are more sticky than sugar; the saliva that usually dissolves and washes away small amounts of sugar on the teeth might not be able to contend with the clumps of potato chips or crackers stuck in and around molars. Starchy foods that stick to your teeth and stay there for hours provide plenty of fuel for enamel-eroding microbes.
This doesn't mean that you should avoid starchy foods. On the contrary, they are part of a healthful diet. It only means that you must be more conscious of how these foods affect your teeth and more conscientious about cleaning them after you do enjoy those snack chips. Although no other nutritional component besides sugar has been positively linked to tooth decay, the rest of your diet cannot be overlooked in your effort to maintain healthy teeth and gums. A diet that is full of sugars and overprocessed foods (or one devoid of vitamins, minerals, and crunchy fruits and vegetables) can eventually lead to decay, even in the mouths of the most avid brushers and flossers.
Don't let anxiety keep you from visiting the dentist -- professional care will help you keep your teeth clean and healthy.

Thursday, June 27, 2013

Tooth Enamel: What Helps, What Hurts


 Tooth Enamel: What Helps, What Hurts

WebMD Feature
By Peter Jaret
Reviewed By Steve Drescher, DDS

The outer surface of teeth, called enamel, is designed to last a lifetime. "Enamel is the hardest substance in the body," says dentist Leslie Seldin, DDS, a spokesperson for the American Dental Association. Some wear and tear of tooth enamel is inevitable. But Seldin says there's plenty you can do to keep your enamel strong. Start with these eight steps.

1. Limit Sugary Soft Drinks and Foods

Sugar leads to the production of acids in the mouth, which soften and eventually wear away at enamel. Chewy candies that stick on your teeth are particularly damaging. So are soft drinks. Along with sugar, soft drinks may contain citric acid and phosphoric acid, making them even more acidic. Artificially sweetened soft drinks are a smarter choice than sugary soft drinks. But sugarless sweeteners are acidic and may erode enamel over time. The best choice when you're thirsty: a glass of water.  

2. Help Yourself to Foods That Protect Enamel

Calcium in foods neutralizes acids in your mouth. Calcium is also an essential mineral needed to keep bones strong. Milk, cheese, and other dairy products all help protect and strengthen enamel, says Pamela L. Quinones, RDH, president of the American Dental Hygienists’ Association. Choose low-fat or fat-free dairy to help keep fat and calories to a minimum. If you frequently drink orange juice, O.J. with added calcium may be the best choice. Calcium buffers the normal acidity of orange and other citrus juices.

3. Avoid Over-brushing

Brushing too vigorously can wear down enamel. "Always use a soft brush and brush gently," says Seldin. Hold the brush at about a 45-degree angle to your gums and move it back and forth in short strokes, about the distance of one tooth. Don't brush immediately after eating sweets or citrus fruits. Acidic foods temporarily soften enamel and may make it more susceptible to damage from brushing. Wait for up to an hour after you eat, giving your enamel time to re-harden. Then brush your teeth.

4. Treat Heartburn and Eating Disorders

With severe heartburn, stomach acids may escape up into the esophagus. If those acids reach your mouth, they can erode enamel. The eating disorder bulimia, in which people vomit food after they eat, is another threat to enamel. If you have symptoms of heartburn or bulimia, talk to your doctor about treatment.

5. Beware of Chlorinated Pools

When swimming pools aren't chlorinated properly, the water may become too acidic. Tooth enamel exposed to pool water can begin to erode. In a study by the Centers for Disease Control, 15% of frequent swimmers showed signs of enamel erosion, compared to only 3% of people who don't swim. Check with the recreation center or gym where you swim to make sure the pool's pH is checked regularly. While swimming, keep your mouth closed to avoid exposing your teeth to chlorinated water.  

Saturday, June 22, 2013

Summer ice pop Recipe


First day of Summer is June 21st. We are officially in Summer!

Cool off this summer with this fun healthy recipe and avoid processed sugars
An Article from whole life nutrition kitchen



Watermelon Whole Fruit Popsicles

You can replace the watermelon puree with honeydew melon or cantaloupe puree. Use any fresh organic fruit you have on hand. I like using contrasting colors because it makes the popsicles look so pretty! And don't forget to use seedless watermelon.

3 cups watermelon puree (about 1/4 to 1/2 a watermelon)
1/2 cup fresh blueberries
1/2 cup chopped fresh strawberries
1 kiwi, peeled and sliced
1 peach or nectarine, diced small
handful fresh cherries, pitted and chopped

Cut the watermelon into chunks and then puree it in a blender until smooth. Set aside.

Set out about 1 dozen popsicle molds (amount needed will vary depending on size of molds). Fill each one with the chopped fresh fruit. Then pour in the watermelon puree until each mold is full to the top. Place a popsicle stick into each one. Place into your freezer and freeze for about 6 to 8 hours.

When ready to serve, run the popsicle molds under warm water for a few seconds and then pull each one out. Enjoy! Source: www.NourishingMeals.com

Wednesday, May 29, 2013

Break the Sugar Addiction


 Breaking Your Sugar Addiction
 
The 4-Week Plan to Stop Sugar Cravings

 
-- By Lauri Watson, Registered Dietitian

 That white, powdery substance just makes you feel good. You can't get it off your mind, and you keep coming back for more. The more you have it, the more you want it! But even when you try to stay away from it, it finds ways to sneak into your life almost daily. What can you do?
 
We're not talking about some dangerous or illegal drug here; we're talking about sugar. Although it's considered harmless in comparison, sugar, in excess, can cause a host of problems for a lot of us: cravings, binge eating, weight gain and heart disease among them. According to the USDA, the average American consumed 151 pounds of sugar in 1999—an all time high. Since then, consumption has dropped slightly and in 2010 the average American consumed 132 pounds. (To put that into perspective, consider that the number was just 4 pounds in the year 1700.) At least half of the sugar we consume comes from soft drinks, fruit drinks, and sports drinks. The rest sneaks into our diets in the form of ketchup, teriyaki sauce, chocolate milk and the obvious sweets like cookies, cakes, ice cream and even breakfast cereal. Surprisingly, some "healthy foods" such as yogurt and instant flavored oatmeal can pack in 20-30 grams (5-7 teaspoons) of unnecessary added sugar! It seems like we're drowning in sugar, and nobody is wearing a life vest.
 
The American Heart Association (AHA) recommends that we limit our daily sugar consumption to 7% or less of our daily calorie intake—that's about 6 teaspoons (100 calories) for women and 9 teaspoons (150 calories) for men. But that adds up fast. Just one 12-ounce can of regular soda contains 8-10 teaspoons of sugar and 130-150 calories. One glazed donut contains 6 teaspoons, and a half cup ice cream (the standard serving size, although most portions are much, much larger) contains 4 grams of added sugar!

 

Why Should You Care? Is Sugar Actually Bad for You?
 Well, aside from the increased bulge around the waistline, diets high in sugar are strongly linked to an increased risk for type 2 diabetes, elevated triglycerides, low HDL (good) cholesterol levels, and heart disease. Sugar intake has also been linked to depression, migraines, poor eyesight, autoimmune diseases (such as arthritis, and multiple sclerosis), gout and osteoporosis.
 Recent research has shown that a high intake of carbohydrates, including sugar, releases a feel good chemical in the brain called serotonin. Think of how you feel after indulging in a high sugar meal or treat—almost euphoric, right? The high of a sugar rush is temporary though. After a few hours—or even a few minutes—you start to crash and you become tired, fatigued and lethargic.

Although sweet foods are tempting and delicious to most people (blame Mother Nature for that!), the more sugar you eat, the higher your tolerance becomes. So if you have a strong sweet tooth or intense cravings for sugar, chances are not that you were born that way, but that your dietary habits and food choices created the sugar monster you may have become.
 Fortunately, we can reverse this tolerance in just a couple of weeks by cutting out sugar. Once you have decreased your threshold, something that tasted perfectly sweet a few weeks ago, will begin to taste too sweet to eat, and that can help you reduce your intake of the sweet stuff.

 

Cutting Out Sugar: A 4-Week Action Plan
 While the occasional sweet treat won't make or break your weight loss or your health, many people have trouble stopping after a sensible portion or saying no to sugar when it's available. If you feel out of control around sugar, then a sugar "detox" is a great way to reduce your cravings, eat better, and bring sugar back to where it belongs: as an occasional treat that you consciously choose to eat in a mindful manner, not a daily treat occurrence that controls you.

 Week 1: Identify Sugar and Where It's Hiding
 The first step in conquering your sugar habit is to rid your pantry and refrigerator of added sugar. Some things (think ice cream, cookies and candy) are obvious, but most of us need to look closer at where the sugar in our diets is coming from. This will require a bit of label reading in the beginning, but after a while, it will become easier.
 In order to cut back on hidden or added sugar, scan the ingredients list of a food label. If you see any of the following terms listed, then sugar has been added to the product in one form or another and it is best left on the shelf at the store—especially if that sugar shows up within the first five ingredients of any food product.
 Agave nectar, Agave syrup, Barley malt, Beet sugar, Brown rice syrup, Brown sugar, Buttered syrup, Cane sugar, Cane juice, Cane juice crystals, Carob syrup, Confectioner’s sugar, Corn syrup, High fructose corn syrup, Corn sugar, Corn sweetener, Corn syrup solids, Crystalized fructose, Date sugar, Dextran, Dextrose, Diatase, Diastatic malt, Evaporated cane juice,  Fructose, Fruit juice, Fruit juice concentrate, Glucose, Glucose solids, Golden sugar, Golden syrup, Grape sugar, Grape juice concentrate, Honey, Invert sugar, Lactose, Malt, Maltodextrain, Maltose, Maple syrup, Molasses, Raw sugar, Refiner's syrup, Sorghum syrup, Sucanat, Sucrose, Sugar,Turbinado sugar,Yellow sugar

 This first week is about awareness. Reading labels before you buy—or bite. How many of your favorite foods contain hidden sugars in the top of their ingredients lists?
 Once you have identified the sources of sugar in your diet, clean out your kitchen. Throw out or donate all of the products that contain hidden or added sugars, including any juice, soda, candy, sweets and seemingly healthy snacks like granola bars, fruit and grain bars, instant flavored oatmeal and sports drinks. This may sound drastic, but stay with me!
 Remember, you don’t have to throw away everything that is sweet! Natural sugar, like the kind you find in whole fruit, contains vitamins, minerals and fiber, which are lost in the processing of juice. Milk contains naturally occurring sugars, but also provides calcium, vitamin D and protein. So unlike soda, fruit juices and other processed foods, whole fruit and dairy products provide us with essential vitamins and minerals that our bodies need. Be wary of certain fruit- or milk-based products that contain added sugars though: flavored milk, many yogurts, fruits canned or jellied in added sugar or syrups, and the like. Opt for unflavored skim or 1% milk, plain yogurt or Greek yogurt, and whole pieces of fruit. Remember, we are trying to cut out the 151 pounds a year of added sugar, not the naturally occurring sugar found in whole foods.

 
Week 2: Stock Your Sugar-Free Kitchen
 In one week, you've probably found lots of sugar in your diet. Some of it may have been obvious, like those frozen waffles or lattes from the local coffee joint. But others might not have been so clear, as sugar tends to lurk in many "diet" foods and lower-fat foods, added by manufacturers to make their low-cal offerings taste better.
 
 Now that you know what to look for (and avoid), it's time to replace the products you tossed with sugar-free counterparts. For example, replace high-sugar cereals with a whole grain cereal that contains little to no added sugars. Sweeten it naturally with fresh berries or half of a diced banana. Instead of snacking on candy or cookies, reach for a handful of nuts or some raw veggies and hummus. Replace sweetened yogurt with Greek yogurt or plain yogurt. Look back at week one and the foods you used to eat that contained sugar. Can you find no-sugar oatmeal? A healthier snack than a sugar-sweetened smoothie (how about a whole piece of fruit)? A more filling afternoon treat than that sugary "protein bar" (such as peanut butter on whole-grain crackers)?
 
 When choosing a refreshing beverage to quench your thirst, keep in mind that you want to eat your calories, not drink them. Choose ice cold water flavored with a squeeze of fresh lemon or an orange slice. Or flavor unsweetened iced tea with fresh mint, crushed raspberries, or a squeeze of citrus.
 
One tip to help you avoid added sugar at the supermarket is to shop the perimeter of the grocery store as much as possible. Think about the general layout of a grocery store: The outside is home to fresh fruits and vegetables, lean meats, dairy products, and whole grain breads and the inside aisles are stocked with cookies, chips, soda, fruit juice, cake mixes, and other processed foods. Spend most of your time on the outside and only go down the inner aisles for specific products, like whole-grain pasta.
 
Never shop on an empty stomach and always shop with a list. Shopping while hungry can lead you to adding all kinds of snacks and impulse buys to your cart. Meal planning can be a tricky task at first, but following a meal plan is an important part of breaking the sugar addiction. It will help to keep you on track and help prevent stopping for fast food when you don't have a game plan for dinner. Spend a little time on Sunday afternoons jotting down some meal ideas for throughout the week. Make a list of the food items you will need to make the meals you wrote down and stick to it!

Week 3: Stop the Cravings

 Now you really start to put your plan into action. You’ve identified the sources of added sugar in your diet and replaced those foods with healthier and more wholesome alternatives. Your kitchen is now set up for success!
 This week’s focus should be on making a conscious effort to avoid sugary foods. When a craving strikes, try going for a walk or simply drinking a glass of water. Take a hot bath or get lost in a good book. Typically any craving will pass if you wait it out long enough. But it's important to begin understanding the difference between true hunger and food cravings. If you are truly hungry, a handful of nuts or some raw veggies dipped in hummus will sound appetizing, so go ahead and eat one of your healthy snacks. But if you're craving something sweet or a specific sugary food, use a distraction technique.
 
 The first week of saying no to sugar will be the hardest, but the more diligently you stick to your plan, the better you'll fare in the end. Even a tiny taste of sugar during this time period can lead to setbacks.
 After a couple sugar-free weeks, your sugar threshold will start to decrease and you will find that you no longer crave sugar or sweets as you once did. As with any lifestyle change, the first couple of weeks are the hardest. Eventually, it will become habit to reach for a mint tea or piece of fruit instead of juice and candy.

 
Week 4: Game Plan for Life

 Now that you have yanked that sweet tooth, it's time to devise a plan to prevent a sugar relapse. Although sugar isn't necessary for health and it's perfectly fine if you want to continue avoiding it, it probably isn't realistic for most people to avoid all forms of sugar forever.
 So if you want to allow a little sweetness back into your life, that's OK. Moderation. Don't let sugar and sweets become a daily habit. Instead, consider them to be special occasion treats only. With your lowered threshold for sweetness, that shouldn't be too hard. But if you begin to indulge too often or overindulge over a short period of time (such as a weeklong vacation), you could find yourself back in trouble with sugar all over again.
 If you slip up, don’t beat yourself up over it. Accept your action and decide to make a better decision next time and move on. Continue to experiment with your new, healthy foods and recipes. You'd be surprised at how many ways you can make treats healthier and use far less sugar than a recipe suggests.

 

 And remember: It generally takes about 3-4 weeks for a new behavior to become habit, the most important thing is to stick with it.

Thursday, April 25, 2013

Earth Day

Earth Day 





Earth Day is an annual day when events are held worldwide to show support for environmental protection. Earth Day is observed on April 22 each year



  • Here are some ideas related to dental care on how to conserve:

    1. Turn off the water while brushing your teeth to help save approximately 25 gallons of water a month.

    2. Recycle your plastic mouthwash bottles.

    3. Find ways to recycle an old tooth brush

    4. Try a toothbrush made from recycled or renewable materials and recycle it when it’s time for a new one.

    5. Use natural toothpaste such as Tom's of Maine

Friday, April 19, 2013

8 Tooth Brush Ideas

8 Toothbrushes Ideas





The ADA recommends changing your toothbrush every 3 months. Here are some nifty ideas to reuse all those  toothbrushes.

After disinfecting the tooth brush with soap and water you can



  1. Use it to clean crevices and hard to reach areas such as a keyboard and windows.
  2. For a really good clean, use a toothbrush to clean around faucets and grout between tiles.
  3. It is useful for scrubbing old shoes, just use a little soap and warter.
  4. With some extra help from tooth paste, you can shine up jewelry such as silver and gold.
  5. You can spot clean dirty laundry and upholstry.
  6. You can use it to clean your fingernails
  7. If you have messy toddlers you can use a tooth brush and tooth paste to get crayon marks off the wall!
  8. Use a toothbrush as a make up tool to control unruly eyebrows.


Just remember to use a different toothbrush for each idea!

Wednesday, April 10, 2013

How to Get Soft Lips

How to Get Soft Lips




Step 1: Lock in Moisture
"The skin on your lips is thin and contains less natural pigment, so it's more susceptible to sun damage and dryness," says Rein Welch, M.D., a dermatoligist and Denver Dermatology Consulatants. Keep that smacker supple by locking in mosture as soon as you step out of the shower. Take a warm, moist washcloth and press it against your mouth for a full minute to saturate lops before the next step, exfoliation.

Step 2: Gently Exfoliate

Once a week, squeeze a pea-sized amount of lip balm (Like Blistex Lip Ointment, $2, at drugstores) into your hand and combine it with equal amounts of granulated sugar, With a clean finger, scrub the mix onto your lips, using a circular motion, for one minute. "The sugar is therapeutic and removes the cracking," says Charles Zugerman M.D., associate professor of dermatology at Northwestern University's Feinberg School of Medicine. For a Premade fix, try Green by Nature Lip Scrub in Mint Green Tea ($4, greenbynaturebeauty.com).

Step 3: Boost Moisture

To amp up hydration and lock in moisture at night, apply a lip salve containing shea butter or petroleum jelly, Such as EOS Lip Balm SmoothSphere ($3, evolutionofsmooth.com) or Urban Rituelle Lip Balm ($8, b-glowing.com) "these heavy emollients createa watertight seal on the lips' surface, protection against moisture loss," Welch says.

Step 4: Apply Protection

The sun can fry your lips, especially if you wear light-attracting glosses. Experts suggest swiping on a balm with an SPF of 15 or higher every day. One to try: Softlips Lip Protectant/Sunscreen SPF 20 ($4 for two, drugstore.com). "Wearing adequate sun protection gaurds against cancer causing UVB rays," Zugerman says. It also slows collagen loss and the development of vertical wrinkles and prevents scaliness.

Step 5: Smooth on Color

Since you're already wearing a barrier lip balm, you can use any lipstick you like. If your lipstick has a sunscreen (try Neutrogena Cosmetices MoistureShine Lipstick SPF 20, $10, drugstore.com), Zugerman says, you can skip Step 4 if you want. To make your color last, follow up by pressing a tissure over your lips and patting on translucent powder. A tiny amount of powder will filter through the tissure, sealing in the color.



Article From Womens Health Magazine

Thursday, April 4, 2013

April is Autism Awareness Month

Shop Charities 

Help Spread Autism Awareness by Supporting these Charities during Autism awareness month



Autism Speaks
 



Cure Autism Now

 

 Autism Society of America
 


 

Wednesday, March 20, 2013

Oral Health: The Mouth-Body Connection

Oral Health: The Mouth-Body Connection
 

It's easy to ignore the effects of poor oral hygiene because they're hidden in your mouth. But gum disease may point to problems with diabetes and heart disease and loose teeth could be a sign of osteoporosis. Could it be that a healthy mouth means more than just a sparkling smile? And what could your dentist learn about you the next time you open wide?
Your Mouth, the Gateway to Your Body
To understand how the mouth can affect the body, it helps to understand what can go wrong in the first place. Bacteria builds up on teeth make gums prone to infection. The immune system moves in to attack the infection and the gums become inflamed. The inflammation continues unless the infection is brought under control.
Over time, inflammation and the chemicals it releases eat away at the gums and bone structure that hold teeth in place. The result is severe gum disease, known as periodontitis. Inflammation can also cause problems in the rest of the body.
Oral Health and Diabetes
The working relationship between diabetes and periodontitis may be the strongest of all the connections between the mouth and body. Inflammation that starts in the mouth seems to weaken the body’s ability to control blood sugar. People with diabetes have trouble processing sugar because of a lack of insulin, the hormone that converts sugar into energy.
"Periodontal disease further complicates diabetes because the inflammation impairs the body’s ability to utilize insulin," says Pamela McClain, DDS, president of the American Academy of Periodontology. To further complicate matters, diabetes and periodontitis have a two-way relationship. High blood sugar provides ideal conditions for infection to grow, including gum infections. Fortunately you can use the gum disease-diabetes relationship to your favor: managing one can help bring the other under control.
Oral Health and Heart Disease
Though the reasons are not fully understood, it’s clear that gum disease and heart disease often go hand in hand. Up to 91% of patients with heart disease have periodontitis, compared to 66% of people with no heart disease. The two conditions have several risk factors in common, such as smoking, unhealthy diet, and excess weight. And some suspect that periodontitis has a direct role in raising the risk for heart disease as well.
"The theory is that inflammation in the mouth causes inflammation in the blood vessels," says Cram. This can increase the risk for heart attack in a number of ways. Inflamed blood vessels allow less blood to travel between the heart and the rest of the body, raising blood pressure. "There’s also a greater risk that fatty plaque will break off the wall of a blood vessel and travel to the heart or the brain, causing a heart attack or stroke," Cram explains.
Oral Health and Pregnancy
Babies born too early or at a low birth weight often have significant health problems, including lung conditions, heart conditions, and learning disorders. While many factors can contribute to premature or low birth weight deliveries, researchers are looking at the possible role of gum disease. Infection and inflammation in general seem to interfere with a fetus’ development in the womb.
Though men have periodontitis more often than women do, hormonal changes during pregnancy can increase a woman’s risk. For the best chance of a healthy pregnancy, McClain recommends a comprehensive periodontal exam "if you’re pregnant or before you become pregnant to identify whether or not you’re at risk."
Oral Health and Osteoporosis
Osteoporosis and periodontitis have an important thing in common, bone loss. The link between the two, however, is controversial. Cram points out that osteoporosis affects the long bones in the arms and legs, whereas gum disease attacks the jawbone. Others point to the fact that osteoporosis mainly affects women, whereas periodontitis is more common among men.
Though a link has not been well established, some studies have found that women with osteoporosis have gum disease more often than those who do not. Researchers are testing the theory that inflammation triggered by periodontitis could weaken bone in other parts of the body.
Oral Health and Smoking
Not smoking is one of the most important things you can do for your mouth and your body. According to the CDC, a smoker’s risk of severe gum disease is three times higher than someone who does not smoke.
"Nicotine in cigarettes causes blood vessels to constrict," McClain tells WebMD. This interferes with your gums’ ability to fight infection. Not only has smoking interfered with treatment -- gum surgeries tend to be more complicated and recovery more difficult.
Oral Health and Other Conditions
The impact of oral health on the body is a relatively new area of study. Some other mouth-body connections under current investigation include:
·         Rheumatoid Arthritis. Treating periodontal disease has been shown to reduce pain caused by rheumatoid arthritis.
·         Lung Conditions. Periodontal disease may make pneumonia and chronic obstructive pulmonary disease worse, possibly by increasing the amount of bacteria in the lungs.
·         Obesity. Two studies have linked obesity to gum disease. It appears that periodontitis progresses more quickly in the presence of higher body fat.
The Bottom Line on Oral Health
One thing is clear: the body and mouth are not separate. "Your body can affect your mouth and likewise, your mouth can affect your body," says McClain. "Taking good care of your teeth and gums can really help you live well longer." This means brushing twice a day, flossing once a day, and going for regular dental cleanings and check-ups.
Cram stresses the importance of letting your dentist know your full family medical history. And, she adds, "if you have periodontal disease, make sure you see your dentist frequently and get it treated promptly, before it progresses to the point where you begin losing teeth or it starts to affect your overall health."
Source: WebMD